The Killer: SALT
The Center for Science in the Public Interest is a nutritional
lobbying group and they claim that sodium chloride, common
table salt , can be very dangerous to eat. They are so
concerned, they are working to get the status of salt changed
so that it can go from its current unregulated status to a status
which the FDA has authority to regulate.
Salt has the preservative characteristic of being a natural
antibiotic. On a food item, it kills living bacteria and therefore
impedes the decay process of that food. Salt causes excessive
thirst because it pulls water from the bloodstream. These
present the two most damaging effects on the digestive
system.
Because salt is a natural antibiotic, it kills good bacteria in the
body. As a substance that draws water, it interferes with the
normal absorption of water which possibly leads to
constipation and the accumulations of toxins in the intestinal
tract. Most table salts are depleted of minerals the body needs
and have additives that are harmful when ingested.
Salt is pervasive in American food products and people have
begun to pay attention. Low-sodium diets have become so
popular, many companies have paid attention and started
offering reduced-salt options.
Natural salts, like "sea salt," are partially refined. But, they are
becoming much more popular and are being sold as a table
salt replacement. Other alternatives, Himalayan Salt and Celtic
Salt are living substances which contain the vital minerals the
body needs. Because your body fluids resemble sea salt, these
salts are beneficial for balancing body fluids. Himalayan
Crystal Salt™ , a favorite of Dr. Group's, contains the minerals
the body needs without the toxins found in common table salt.
The Health Benefits of Himalayan Salt
Balances blood sugar and acid levels and helps the body's
cells generate electrical energy.
Natural antihistamine which regulates phlegm and mucus in
the sinuses and nasal cavity.
Helps prevent osteoporosis, muscle cramping, and irregular
heartbeat.
Promotes healthy sleep and intimacy patterns
Click Here to Read More About The Benefits of Himalayan Salt
How to Eliminate Toxins of Table Salt
Begin using Himalayan salt or Celtic Sea Salt, natural
unprocessed salts.
Use alternative substances to flavor foods: Fresh herbs,
lemon or lime juice, or Braggs™ Liquid Aminos (which
contains essential and non-essential amino acids)
When dining out, try requesting NO SALT.
Regularly cleanse your colon of the toxins that build up.
Source: www.globalhealingcenter.com
lobbying group and they claim that sodium chloride, common
table salt , can be very dangerous to eat. They are so
concerned, they are working to get the status of salt changed
so that it can go from its current unregulated status to a status
which the FDA has authority to regulate.
Salt has the preservative characteristic of being a natural
antibiotic. On a food item, it kills living bacteria and therefore
impedes the decay process of that food. Salt causes excessive
thirst because it pulls water from the bloodstream. These
present the two most damaging effects on the digestive
system.
Because salt is a natural antibiotic, it kills good bacteria in the
body. As a substance that draws water, it interferes with the
normal absorption of water which possibly leads to
constipation and the accumulations of toxins in the intestinal
tract. Most table salts are depleted of minerals the body needs
and have additives that are harmful when ingested.
Salt is pervasive in American food products and people have
begun to pay attention. Low-sodium diets have become so
popular, many companies have paid attention and started
offering reduced-salt options.
Natural salts, like "sea salt," are partially refined. But, they are
becoming much more popular and are being sold as a table
salt replacement. Other alternatives, Himalayan Salt and Celtic
Salt are living substances which contain the vital minerals the
body needs. Because your body fluids resemble sea salt, these
salts are beneficial for balancing body fluids. Himalayan
Crystal Salt™ , a favorite of Dr. Group's, contains the minerals
the body needs without the toxins found in common table salt.
The Health Benefits of Himalayan Salt
Balances blood sugar and acid levels and helps the body's
cells generate electrical energy.
Natural antihistamine which regulates phlegm and mucus in
the sinuses and nasal cavity.
Helps prevent osteoporosis, muscle cramping, and irregular
heartbeat.
Promotes healthy sleep and intimacy patterns
Click Here to Read More About The Benefits of Himalayan Salt
How to Eliminate Toxins of Table Salt
Begin using Himalayan salt or Celtic Sea Salt, natural
unprocessed salts.
Use alternative substances to flavor foods: Fresh herbs,
lemon or lime juice, or Braggs™ Liquid Aminos (which
contains essential and non-essential amino acids)
When dining out, try requesting NO SALT.
Regularly cleanse your colon of the toxins that build up.
Source: www.globalhealingcenter.com
Comments